Wednesday, May 17, 2006


1 lb of chopped beef
3 eggs
4 slices of white bread (crust removed) wet with hot water and squeeze out excess water.
Salt, Pepper, Garlic Powder (to taste)
1/4 cup of grated romano cheese

bread crumbs to coat meatballs
oil to fry meatballs

Place chopped beef in a large bowl, add eggs, wet bread, salt, pepper, garlic powder and grated cheese.
Mix well and shape into balls
Coat balls with bread crumbs and fry till browned all over.

Drain on paper towels.